Did DOGE cuts make America’s food safety problem worse?

The United States is currently facing a significant food safety crisis, marked by over 160 food recalls this year and a Cyclospora outbreak that has affected nearly 11,000 individuals. The article's title, "Did DOGE cuts make America’s food safety problem worse?," suggests a potential link between reductions related to 'DOGE' (likely referring to a specific program, department, or budget, though not explicitly defined in the provided content) and the escalating issues in food safety. This situation raises concerns about the adequacy of food safety measures and their impact on public health across the nation, indicating a need to investigate the effectiveness of current policies and resource allocation in preventing foodborne illnesses.